Quelpr
6 marksConsumer Rights, Protection, and Purchasing Decisions

CSEC Food and Nutrition · May/June 2016 · Paper 2 · Question 6(c)(i)

Mrs Otis is finding it very difficult to provide nutritious meals for her family due to the very high cost of food items.

Discuss THREE guidelines, other than supplementing the family's income, that Mrs Otis may find useful in providing nutritious meals for her family when shopping for food.

The mark scheme is shown once you've answered.

Practise this question

Other parts of this question

  1. 6(a)State ONE difference between 'white fish' and 'oily fish'.[2 marks]
  2. 6(b)Briefly describe TWO methods by which heat is transferred during cooking.[4 marks]
  3. 6(c)(ii)To supplement the family's income Mr Otis produced packages of guava cheese and needs advice on labelling. Suggest, with a reason, TWO types of information…[4 marks]

More practice: the rest of this paper · more Consumer Rights, Protection, and Purchasing Decisions questions · all CSEC Food and Nutrition past papers