Diet-Related Health Problems and Community Nutrition · CSEC Food and Nutrition

12 past-paper questions on Diet-Related Health Problems and Community Nutrition, part of Section 1: Diet and Health, from every CSEC Food and Nutrition paper on Quelpr.

1. 1(b)3 marks· CSEC Food and Nutrition · May/June 2005 · Paper 2List three causes of obesity.
2. 1(d)2 marks· CSEC Food and Nutrition · May/June 2005 · Paper 2Suggest two symptoms that Charles may be experiencing.
3. 1(b)3 marks· CSEC Food and Nutrition · May/June 2009 · Paper 2List THREE signs or symptoms of diabetes.
4. 1(e)(ii)2 marks· CSEC Food and Nutrition · May/June 2009 · Paper 2Explain why the statement 'An excessive intake of sugar causes diabetes' is incorrect.
5. 1(b)1 mark· CSEC Food and Nutrition · May/June 2010 · Paper 2Identify ONE regional organization offering information on the benefits of adopting a vegan diet.
6. 4(b)(iv)4 marks· CSEC Food and Nutrition · May/June 2010 · Paper 2Explain how ONE physical factor and ONE financial factor can negatively impact the nutrition of elderly individuals.
7. 1(a)(iii)2 marks· CSEC Food and Nutrition · May/June 2011 · Paper 2State ONE condition which may occur as a result of EACH of the food habits identified in (a)(ii).
8. 1(a)3 marks· CSEC Food and Nutrition · May/June 2014 · Paper 2State THREE signs/symptoms of diabetes.
9. 1(c)(i)6 marks· CSEC Food and Nutrition · May/June 2015 · Paper 2Discuss THREE effects that regularly consuming fried chicken, macaroni cheese pie, and carbonated beverages from school cafeterias is likely to have on students' health.
10. 1(a)2 marks· CSEC Food and Nutrition · May/June 2016 · Paper 2Define the term 'undernutrition'.
11. 1(b)(i)1 mark· CSEC Food and Nutrition · May/June 2016 · Paper 2Identify ONE sign or symptom of Protein Energy Malnutrition (PEM).
12. 1(b)(ii)1 mark· CSEC Food and Nutrition · May/June 2016 · Paper 2Identify ONE sign or symptom of anorexia nervosa.