Quelpr
2 marksMacronutrients and Energy

CSEC Food and Nutrition · May/June 2010 · Paper 2 · Question 4(b)(i)

State TWO functions of protein in the diets of pre-school children.

The mark scheme is shown once you've answered.

Practise this question

Other parts of this question

  1. 4(a)(i)Name TWO nutrients obtained from the bran layer of a wheat grain.[2 marks]
  2. 4(a)(ii)State TWO food preparation practices done before cooking that can reduce the nutritive value of coloured vegetables.[2 marks]
  3. 4(b)(ii)Explain how applying the multi-mix principle ensures adequate protein intake for pre-schoolers.[2 marks]
  4. 4(b)(iii)Suggest FOUR practical guidelines for mothers to ensure pre-schoolers consume nutritious foods.[4 marks]
  5. 4(b)(iv)Explain how ONE physical factor and ONE financial factor can negatively impact the nutrition of elderly individuals.[4 marks]

More practice: the rest of this paper · more Macronutrients and Energy questions · all CSEC Food and Nutrition past papers