CSEC Food and Nutrition · May/June 2012 · Paper 2 · Question 1(c)(i)
State ONE condition associated with a deficiency of sodium.
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Practise this questionOther parts of this question
- 1(a)Define the term 'over-nutrition'.[2 marks]
- 1(b)Identify TWO signs of over-nutrition.[2 marks]
- 1(c)(ii)State ONE condition associated with a deficiency of calcium.[1 mark]
- 1(d)(i)Suggest TWO possible reasons for Sally's change in diet.[2 marks]
- 1(d)(ii)Discuss TWO health benefits of consuming such a diet.[4 marks]
- 1(d)(iii)Plan an appropriate two-course lunch for Sally.[4 marks]
More practice: the rest of this paper · more Micronutrients, Water, and Food Quality questions · all CSEC Food and Nutrition past papers