CSEC Agricultural Science · May/June 2010 · Paper 2 · Question 9(b)
Identify ONE problem shown in the chick brooder in Figure 4 and describe how to correct it.
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Practise this questionOther parts of this question
- 9(a)(i)State the incubation period for broiler eggs.[1 mark]
- 9(a)(ii)State the purpose of candling hatching eggs.[1 mark]
- 9(a)(iii)Name the specific type of feed ration formulated for laying hens.[1 mark]
- 9(c)Advise a farmer on TWO feed management practices and TWO litter quality practices to lower chick mortality during brooding.[4 marks]
- 9(d)(i)Identify the disease most likely causing bloody droppings in the poultry litter.[1 mark]
- 9(d)(ii)Advise the farmer on TWO management practices to control or correct this disease outbreak.[2 marks]
More practice: the rest of this paper · more Management Practices for Livestock questions · all CSEC Agricultural Science past papers