2 marksEthanol
CAPE Chemistry Unit 2 · May/June 2021 · Paper 2 · Question 3(c)(i)
In recent years, ethanol has been identified as an important industrial resource that has seen a steady increase in production. In the yeast-catalysed production of ethanol, 60% of the world's ethanol is obtained from the fermentation of sucrose.
Write ONE equation that represents a step in this process.
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