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1 markSustainable Agricultural Practices

CAPE Environmental Science Unit 2 · 2018 · Paper 2 · Question 2(a)(ii)

Figure 1 illustrates sugar cane production and sugar cane usage for sugar and ethanol in the Caribbean from 2005 to 2008.

State the total sugar cane production for 2006.

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Other parts of this question

  1. 2(a)(i)Calculate the minimum quantity of sugar cane used for ethanol production.[2 marks]
  2. 2(a)(iii)State THREE deductions from the graph in Figure 1.[3 marks]
  3. 2(a)(iv)Discuss TWO factors which may have been responsible for the decline in sugar production observed in 2007.[6 marks]
  4. 2(b)Suggest TWO ways in which the cultivation of sugar cane can lead to soil degradation.[2 marks]
  5. 2(c)Discuss TWO roles of sugar cane cultivation in the Caribbean.[6 marks]

More practice: the rest of this paper · more Sustainable Agricultural Practices questions · all CAPE Environmental Science Unit 2 past papers